Fortified Foods

Binders

CodePack SizeDescriptionProduct profileRecommended Dosage
TR034B25kgRuskitUse as a binding agent in fresh and processed products and can also be used to extend meatblocks. Hydrate 1 part rusk with 3 parts water
TR03320KgSoya Fibre Suitable for use in processed and reformed meat industry for moisture retention, cooking loss reduction, added protein content. Water absorption capacity 8-10 times. Use as per requirement.
TR034A25KgTapioca StarchUse as a binder in processed meat products.Use as required
TR034M25KgCorn StarchUse as a binder and thickening agent.Use as required